Brown Sugar Keepers by Tough Kitty Designs

This one is for all the babes who like to bake. If you're dealing with dried out brown sugar, simply soak one of these in water and it'll help hydrate your supply! Each one is hand cut, and stamped so some variation in design will occur.

Directions: Soak your Brown Sugar Keeper in room temperature water for 20 minutes. Remove from water, pat dry. Place in a container with your dried out brown sugar to soften it. Hand wash only, not dishwasher safe!

Handmade by Linnie of Tough Kitty here in Tucson.